Captain's Table

Cuisines: American

Address: 14275 US-79, Buchanan, TN 38222, USA

MENU

MAIN ENTREES

  • FRIED CATFISH

    Two large pieces of US farmed raised catfish lightly dusted in seasoned corn flour fried golden brown.

  • GRILLED CHICKEN

    Chargrilled chicken coated in a special olive oil/herb seasoning

  • 12OZ RIBEYE

    USDA Prime Chargrilled and cooked to perfection

  • PEEL & EAT SHRIMP (1LB ENTREE)

    1 pound 21-25 count shrimp boiled in Captain's spices served hot.

  • PAT'S CHOPPED STEAK

    10 oz of chopped steak with onions and mushroom gravy.

SANDWICHES

  • CAPTAIN'S BURGER

    Flattop grilled burger served juicy with all the fixin's.

  • CATFISH SANDWICH

    Golden fried catfish on a hoagie bun topped wiht lettuce, pickles, tomato's & Captain's remoulade sauce.

SOUP

  • CHICKEN & SAUSAGE GUMBO

    Captain Ron's gumbo made in house using the family recipe handed down from his crazy great uncle Ray.

SMALL PLATE

  • ESPENACA DIP

    Creamy spinach rotel cheese served with our tortilla chips

  • JALAPENO HUSH PUPPIES

    Homemade sweet hush puppies w/jalapenos served with tarter sauce

  • POTATO SKINS

    8 potato skins deep fried topped with cheese, chives, bacon and sour cream

  • CHEESE CURDS

    A Hearty portion of pieces of cheese, battered and fried until warm, melty, and crisp

  • DEVILED EGGS

    6 homemade deviled eggs

  • FRIED OKRA

  • FRIED MUSHROOM

  • PEEL & EAT SHRIMP (1/2 POUND SMALL PLATE)

  • CHEESE & SAUSAGE PLATE

    Table favorite, generous serving of cheeses, pickles, olives, peppers, andouille sausage

SALADS

  • SIDE SALAD

  • DINNER SALAD

  • GRILLED CHICKEN SALAD

SIDES

  • COLLARDS

  • WHITE BEANS

  • ASHTON'S MAC & CHEESE

  • BAKED POTATO

  • FRIES

  • VEGGIE MEDLEY